No.1 Dhaba style Mix Veg Recipe
Equipment
- Grinder
- 1 x wok
- 1 x spatula
- Spoons
- 2 x Bowl
Ingredients
- 6 to 7 garlic cloves
- 1 inch of ginger peeled
- 2 to 3 green chilly
- Salt
- Oil
- Cumin seeds
- 2 medium-sized onions
- 3 tbsp ghee
- 1 ½ tbsp of coriander powder
- ½ tbsp of turmeric
- 1 tsp Kashmiri red chillies
- 2 medium size Tomato chopped
- 1 medium size Carrot diced
- 2 tbsp fresh Green peas
- ⅓ cup Mushroom chopped
- ½ cup Cauliflower chopped
- ¼ cup Water
- 10-15 French beans roughly chopped
- 50 gm Paneer cut into small cube
- 1 tsp kasuri methi
- 1 tbsp of butter
- 20 gm grated paneer
- Fresh coriander/ dhaniya
Instructions
How to make ginger garlic paste.
- Take a grinder and add ginger, garlic, green chilli and a little salt.
- And grind it till a smooth paste.
How to make Dhaba style Mix Veg.
- In a shallow wok (kadai), add 2 tbsp of oil once it’s hot, add cumin seeds and stir fry it till they make a popping sound.
- Add prepared ginger garlic paste into the wok and saute it well.
- Add onions and fry them on high flame,
- Add 1 tsp of ghee and saute it for a few seconds.
- Fry the onions till they turn golden brown
- Now add coriander powder, and turmeric powder and saute it for a minute.
- Now, add Kashmiri red chilli powder, and tomatoes and saute it well.
- After the masala is cooked, add 1 cup of water and cook it for 5 minutes.
- Now, add carrots and saute, once the carrots are cooked, add green peas, mushroom, french beans, cauliflower, and 1 cup water and mix all the veggies well, cover it with the lid and let it cook for 8 to 10 minutes.
- Add paneer, ½ tsp of kasuri methi, 1 tbsp of butter and mix it well.
- After the vegetables are cooked properly. Transfer it to a serving dish.
- Garnish with the grated paneer, kasuri methi and fresh coriander/dhaniya patta.
Video
Notes
Only use fresh vegetables.
History Unveiled: The Timeless Journey of Mix Veg recipe in North Indian Cuisine
The roots of Mix Vegetable, a quintessential dish in North Indian cuisine, can be traced back to the rich tapestry of the region’s culinary history. This culinary masterpiece, with its vibrant medley of vegetables, has evolved over centuries, embodying the essence of tradition, flavour, and cultural diversity.
Ancient Influences:
The history of Mix vegetables is intricately connected to the ancient culinary practices of North India. As a region blessed with fertile land and diverse produce, the concept of combining various vegetables in a single dish has ancient origins. Historical texts and culinary manuscripts hint at the early use of indigenous vegetables, herbs, and spices in creating flavorful concoctions that laid the foundation for what we now know as Mix vegetables.
Mughal Influence:
A significant chapter in the history of Mix vegetables unfolds during the Mughal era. The Mughals, known for their opulent feasts and culinary refinement, introduced a sophisticated touch to North Indian cuisine. It is believed that the art of mixing an assortment of vegetables, simmering them in aromatic spices, and creating a harmonious blend became more pronounced during this period. The royal kitchens, with their emphasis on richness and flavour, played a pivotal role in shaping the dish into the culinary gem we recognize today.
Regional Variation and Cultural Fusion:
As centuries passed, each region in North India added its unique twist to the Mix Vegetable recipe. From the robust flavours of Punjab to the subtle nuances of Uttar Pradesh, the dish embraced diverse influences, reflecting the cultural tapestry of the land. Families passed down their cherished versions, each with its secret blend of spices and vegetables, creating a culinary mosaic that resonated with the flavours of the local soil.
The Healthy Charisma of Mix Veg recipe:
Beyond its vibrant hues, Mix Veg stands as a nutritional powerhouse, a testament to North Indian culinary dedication to wholesome eating. From fiber-rich cauliflower to antioxidant-packed bell peppers, each ingredient contributes to the dish’s healthy allure. Join us as we unravel the health benefits, making Mix Veg not just a delightful culinary creation but a choice that nourishes and promotes overall well-being.
The Art of Flavor Fusion:
Uncover the closely guarded secrets of creating the perfect symphony of flavors in Mix Veg recipe From the earthy aroma of cumin to the meticulously balanced blend of spices, each ingredient plays a vital role in transforming this dish into a culinary masterpiece. We’ll delve into the cooking techniques and seasoning sorcery that turn a simple mix of vegetables into a mouthwatering experience, capturing the very soul of North Indian cuisine.
